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Assessing Risk of Mercury Exposure and Nutritional Benefits of Consumption of Caribou (Rangifer tarandus) in the Vuntut Gwitchin First Nation Community of Old Crow, Yukon, Canada
Resource
The contamination of traditional foods with chemical pollutants is a challenge to the food security of Aboriginal Peoples. This resource and others can be found on the Northern Caribou Canada website...
Contributions and Perspectives of Indigenous Peoples to the Study of Mercury in the Arctic
Resource
Arctic Indigenous Peoples are among the most exposed humans when it comes to foodborne mercury (Hg). In response, Hg monitoring and research have been on-going in the circumpolar Arctic since about...