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Caribou (Rangifer tarandus) and Inuit Nutrition Security in Canada
Project
Organization:
The objective of this study was to examine food and nutrition security in relation to wildlife population and management status across Inuit Nunangat (the Inuit homeland, consisting of four regions...
Caribou (Rangifer tarandus) and Inuit Nutrition Security in Canada
Resource
A 2018 academic paper examining the relationship between Inuit nutrition and caribou. It found that “Caribou was the top dietary source of protein in Nunavut (up to 35% of total intake) and the ISR...
Chapter 18 - Creative Approaches in Engaging the Community Toward Ecological Waste Management and Wetland Conservation
Resource
This resource is available on an external database and may require a paid subscription to access it. It is included on the CCLM to support our goal of capturing and sharing the breadth of all...
Contributions and Perspectives of Indigenous Peoples to the Study of Mercury in the Arctic
Resource
Arctic Indigenous Peoples are among the most exposed humans when it comes to foodborne mercury (Hg). In response, Hg monitoring and research have been on-going in the circumpolar Arctic since about...
Finding Lichen for Caribou
Resource
A storymap website that explains the importance of lichen as a food source for caribou and the first steps of a project for mapping lichen undertaken by Natural Resources Canada's Canada Centre for...
Historical Landscape Use of Migratory Caribou: New Insights From Old Antlers
Resource
Accumulations of shed caribou antlers ( Rangifer tarandus) are valuable resources for expanding the temporal scope with which we evaluate seasonal landscape use of herds. Female caribou shed their...
Jeremy Brammer
Contact
Position Title
Fish & Wildlife Manager (Vuntut Gwitchin Government) and Research Biologist (ECCC)
Laurie Chan
Contact
Organization
Position Title
Professor and holder of the Canada Research Chair in Toxicology and Environmental Health
Potential Impact of Restricted Caribou (Rangifer tarandus) Consumption on Anemia Prevalence Among Inuit Adults in Northern Canada
Resource
Abstract Background Caribou ( Rangifer tarandus) is the top dietary source of iron and several micronutrients necessary for red blood cell production (erythropoiesis) in the contemporary diet of Inuit...
Synopsis Report 2018/19 Arctic Caribou Contaminant Monitoring Program
Resource
This project studies contaminant levels in caribou in the Canadian Arctic to determine if these populations remain healthy (in terms of contaminant loads), whether these important resources remain...
Vadzaih: Cooking Caribou from Antler to Hoof
Resource
A caribou cookbook produced by the Porcupine caribou management board Related Herds: Porcupine, Barren-ground This resource and others can be found on the Northern Caribou Canada website. To find more...
Weighing the Importance of Animal Body Size in Traditional Food Systems
Resource
Traditional food systems based on harvest from the local environment are fundamental to the well-being of many communities, but their security is challenged by rapid socio-ecological change. We...