The objective of this study was to examine food and nutrition security in relation to wildlife population and management status across Inuit Nunangat (the Inuit homeland, consisting of four regions...
A 2018 academic paper examining the relationship between Inuit nutrition and caribou. It found that “Caribou was the top dietary source of protein in Nunavut (up to 35% of total intake) and the ISR...
A storymap website that explains the importance of lichen as a food source for caribou and the first steps of a project for mapping lichen undertaken by Natural Resources Canada's Canada Centre for...
The IISAAK OLAM Foundation and the Assembly of First Nations (AFN) are inviting all First Nations persons who have experience with monitoring, harvesting, and managing species at risk (SAR) and...
Accumulations of shed caribou antlers ( Rangifer tarandus) are valuable resources for expanding the temporal scope with which we evaluate seasonal landscape use of herds. Female caribou shed their...
Abstract Background Caribou ( Rangifer tarandus) is the top dietary source of iron and several micronutrients necessary for red blood cell production (erythropoiesis) in the contemporary diet of Inuit...
Abstract In recent years, researchers have increasingly recognized the need to bridge Western and Indigenous knowledge systems to strengthen research in wildlife conservation. Historically, this arena...